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Foraging experience in the undergrowth: tastes never tried before!

with Mirko Gatti
(10 customer reviews)
Italian, English
6 hours
Max. 8 people

the experience in short

The foraging experience in the undergrowth of Cavallasca, where the Radici Restaurant is located, is the essential path to understanding how awareness is behind the creation of extraordinary dishes: the wealth of raw materials that the earth has offered for centuries.

This is what it provides:

- The experience will have start in Cavallasca at the Radici Restaurant where Mirko and Sara will welcome you and make you feel immediately at home.

- From there we will head to one of the chef's favourite locations for the foragingwhere Mirko will unveil those raw materials that the land at that moment has to offer: herbs, roots, pinecones, flowers, berries and always something new from discover.

- Return to the restaurant for a welcome drink and a educational path where the chef will show how to use and enhance these elements that you never thought could be part of a dish.

- You don't want to leave like that, do you? At the end of the experience, you can enjoy Chef Gatti's ancestral and innovative cuisine in an tasting menu with juice pairing.

know your cicero

Mirko Gatti Foraging Experience in the undergrowth with Radici Restaurant

Mirko Gatti

I am Mirko, Chef Patron of the Radici Restaurant.

After years spent in world-famous kitchens such as the NomaI realized how much the experimentation is an essential part of my understanding of the art of cooking.

The 'Radici' project was born out of this awareness mixed with the desire to bring back to Italy, to my home, all that I had learnt, but it also underlines the close bond I have with my country. nature.

And so here is the link with Cicero: I would like to teach how to use what the land has to offer by going so far as to tell the story of a territory or a habitat through a plate.

prices and booking details

The foraging experience offers interesting discounts if you book for more than two people!

The prices per person (and total) for this experience are as follows:

  • 1-3 people: €125 per person;
  • 4 people: 120€ per person;
  • 5-6 people: €115 per person;
  • 7-8 people: 110€ per person;
  • For children from 6 to 10 years old the experience costs 65€ per person; children under 6 are free!
  • availability

    • July 2022
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    Pick a date

    prices and booking details

    The foraging experience offers interesting discounts if you book for more than two people!

    The prices per person (and total) for this experience are as follows:

    • 1-3 people: €125 per person;
    • 4 people: 120€ per person;
    • 5-6 people: €115 per person;
    • 7-8 people: 110€ per person;
  • For children from 6 to 10 years old the experience costs 65€ per person; children under 6 are free!
  • meet

    When: 09:00
    Where: San fermo della battaglia, 22020 CO

    what is included

    Foraging with the Chef
    Lunch at Radici Restaurant
    Radici Reastaurant for exclusive use

    recommended/excluded

    customer reviews

    11 October 2021
    5/5
    I was very satisfied. Chef Mirko Gatti explained all the herbs and their use very well, and was always prompt and polite in his replies. The lunch was also very good. Interesting experience!
    Antonella R.
    14 December 2021
    5/5
    Here I found the experience I was looking for and missing!
    Alexander T.
    10 March 2022
    5/5
    Unique experience! Discovering that herbs and flowers with unique flavours are hidden in an ordinary meadow was exciting. Tasting the chef's dishes was a total novelty and feast for the palate! Highly recommended!
    Luana P.

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