Discover one of the most legendary dishes of Bergamo's cuisine with an exceptional teacher
Meet Sciura Maria, a Premolana Doc and guardian of the casoncelli recipe for 50 years, and learn all the secrets of the perfect casoncello!
4 hours
Up to 12 people
Premolo, 24020 (BG)
The secrets of casoncello: cooking masterclass
with Maria
Immerse yourself in taste
One candy of rough and full-bodied dough, from the strong, spicy flavourwhich tells the story of an entire territory... you want to discover the history and secrets of casoncelli to the Bergamasque?
The experience includes:
- Welcome and presentation of the Sciura Mariapremolana Doc and keeper of the recipe casoncelli for the past 50 years;
– Cooking workshop: you will follow Maria through the various steps of preparing the casoncelli. You will start from the dough until you get to the closure;
– Lunch with friends based on casoncelli and good wine to toast this unique experience together!
Leave us your data and find out how to experience our Casoncelli masterclass with Maria!
Leave us your data and find out how to experience our Casoncelli masterclass with Maria!
